American Pale Ale Recipe - Light Ale Test 1

Recipe Info

Recipe Image

Light Ale Test 1

by on
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rice - US, 2-Row - US, Magnum (US) Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Key Lime Juice, Lemon Grass.

Fermentables

29% - Flaked Rice - US
0.5
32
1
Mash
71% - 2-Row - US
1.25
37
1
Mash

Hops

Magnum (US)
0.1
Pellet
Boil
60 min(s)
13
25.5

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Key Lime Juice
0.5
oz
Bottle
Lemon Grass
0.5
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light Ale Test 1
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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