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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    20% - 2-Row - US
    10% - Victory Malt - US
    20% - Flaked Corn - US
    50% - Pilsner - US

    Hops

    Summit
    35.4
    Calypso
    0.0
    Ekuanot
    0.0
    El Dorado
    0.0
    Galaxy
    0.0

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of BREVID-Peach
    Scottish Light
    • 4.50 Gallons Liters Batch Size
    • 5.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.015 FG
    • 35.4 IBU (tinseth) Bitterness
    • 0.66 BG:GU
    • 6.4° SRM Color
    • 69% Efficiency
    • 5.0% ABV Alcohol
    • 181 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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