Saison Recipe - Saison Seigle

Recipe Info

Recipe Image

Saison Seigle

by on
All Grain
19 Liter(s)
25 Liter(s)
60 min
77%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, Rye - US, CaraMunich II - DE, Special B - BE, Honey - US, Sorachi Ace Hops, Danstar - Belle Saison Homebrew Yeast.

Fermentables

41% - Maris Otter Pale - UK
2
38
3
Mash
21% - Vienna - UK
1
35
4
Mash
21% - Rye - US
1
37
3
Mash
5% - CaraMunich II - DE
0.25
34
46
Mash
2% - Special B - BE
0.11
30
180
Mash
10% - Honey - US
0.5
35
1
Late

Hops

Sorachi Ace
14
Pellet
Boil
30 min(s)
13
16.8
Sorachi Ace
14
Pellet
Boil
5 min(s)
13
4.4

Yeast

Danstar - Belle Saison
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison Seigle
Saison
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.006 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 11.6° SRM Color
  • 77% Efficiency
  • 7.2% ABV Alcohol
  • 204 per 12oz Calories
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