The Student - 3 Gallon Recipe

Recipe Info

Recipe Image

The Student - 3 Gallon

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 60L - CA, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Pale 2-Row - CA
5
36
1
Mash
11% - Crystal 60L - CA
0.6
34
60
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
19.2
Magnum
0.75
Pellet
Boil
15 min(s)
12
28.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Student - 3 Gallon
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 47.8 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 9.1° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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