Alpenflo Clone Recipe

Recipe Info

Recipe Image

Alpenflo Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Munich - Light 10L - US, Tettnang Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

78% - Bohemian Pilsner - DE
7
38
1
Mash
17% - Vienna - DE
1.5
37
4
Mash
6% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
17.0
Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
6.5
Tettnang
0.5
Pellet
Boil
5 min(s)
4.5
1.7

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alpenflo Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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