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zingbeer
by Brewer 120908 on 5/3/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - BE, Flaked Wheat - US, Table Sugar - Sucrose - US, Pale 2-Row - Toasted - US, Flaked Oats - US, Centennial Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Ginger, Orange or Lemon peel, Coriander.
10% - Table Sugar - Sucrose - US
8% - Pale 2-Row - Toasted - US
Wyeast Belgian Witbier 3944
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.021
FG
-
30.3 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
7.3° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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