Czech Pale Lager Recipe - holy-kingdom pilsner

Recipe Info

Recipe Image

holy-kingdom pilsner

by on
All Grain
15 Liter(s)
24 Liter(s)
60 min
75%
All Grain Czech Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Biscuit Malt - BE, Saaz Hops, Styrian Goldings Hops, Polaris Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

77% - Pilsner - DE
1.7
38
1
Mash
23% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Saaz
15
Pellet
Boil
60 min(s)
3.8
11.1
Styrian Goldings
10
Pellet
Boil
30 min(s)
5.3
7.9
Polaris
6
Pellet
Boil
10 min(s)
21.3
9.0

Yeast

Wyeast Bohemian Lager 2124
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

holy-kingdom pilsner
Czech Pale Lager
  • 15.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.008 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 112 per 12oz Calories
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