End of The World Braggot Recipe
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End of The World Braggot
by Brewer 120792 4/21/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Biscuit Malt - BE, Vienna - UK, Liquid Malt Extract - Amber - US, Honey - US, Wheat Malt - DE, Saaz Hops, Siebel Inst. Trappist Ale BRY 204 Homebrew Yeast.
10% - Dry Malt Extract - Amber
15% - Liquid Malt Extract - Amber - US
name
Siebel Inst. Trappist Ale BRY 204
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (2 )
Notes:
This has been sitting in a corney keg since it was made. Maybe I will boldly give it a try again soon.
Notes:
This came out awful, probably due to the fact that all ingredients were very old. Try again someday with fresh ingredients. Not worth ever trying to brew a batch of beer with left over ingredients!
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.138
OG
1.028
FG
6.6 IBU (tinseth)
Bitterness
0.05
BG:GU
14.0 ° SRM
Color
75%
Efficiency
14.2 % ABV
Alcohol
507 per 12oz
Calories
Clone This Recipe
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