American Pale Ale Recipe - CTZ hop
American Pale Ale
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CTZ hop
by oodmargi 3/9/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Munich Light - DE, 2-Row - US, Chocolate Wheat Malt - DE, CTZ Hops, Fermentis Safale US-05 Homebrew Yeast.
CTZ single hop .
7% - Caramel/Crystal 60 - US
1% - Chocolate Wheat Malt - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
CTZ hop
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.011
FG
32.2 IBU (tinseth)
Bitterness
0.55
BG:GU
11.7 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.059 FG: 1.010-1.015 / Your FG: 1.011 IBU: 30-50 / Your IBU: 32 SRM: 5-10 / Your SRM: 11.7 ABV: 4.5-6.2 / Your ABV: 6.1 BG:GU: 0.50-1.11 / Your BG:GU: 0.55
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