American Pale Ale Recipe - CTZ hop

Recipe Info

Recipe Image

CTZ hop

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Munich Light - DE, 2-Row - US, Chocolate Wheat Malt - DE, CTZ Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from CTZ single hop.

Fermentables

7% - Caramel/Crystal 60 - US
0.75
36
60
Mash
7% - Munich Light - DE
0.75
37
6
Mash
85% - 2-Row - US
9
37
1
Mash
1% - Chocolate Wheat Malt - DE
0.1
33
400
Mash

Hops

CTZ
1.25
Leaf
Boil
15 min(s)
12.3
24.4
CTZ
1
Leaf
Boil
5 min(s)
12.3
7.8
CTZ
1
Pellet
FlameOut
0 min(s)
12.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CTZ hop
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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