Haze of Pale the Ale Vol. 1 Recipe

Recipe Info

Recipe Image

Haze of Pale the Ale Vol. 1

by on
All Grain
4.5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Flaked Barley - US, Dark Wheat - DE, Caramel/Crystal 30 - US, Galaxy Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

54% - 2-Row - US
5
37
1
Mash
22% - Pale Ale - US
2
37
3
Mash
11% - Flaked Barley - US
1
32
2
Mash
2% - Dark Wheat - DE
0.2
39
9
Mash
11% - Caramel/Crystal 30 - US
1
35
30
Mash

Hops

Galaxy
0.5
Pellet
Boil
40 min(s)
13.6
24.0
Galaxy
0.5
Pellet
Boil
20 min(s)
13.6
16.5
Saaz
0.25
Pellet
Boil
10 min(s)
3.8
1.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Haze of Pale the Ale Vol. 1
  • 4.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 41.9 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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