American IPA Recipe - EurekaIPA

Recipe Info

Recipe Image

EurekaIPA

by on
All Grain + Extract
5.95 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, Victory Malt - US, Honey Malt - CA, Bravo Hops, Eureka! Hops, Idaho 7 Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Dry Malt Extract - Pilsen - US
8
42
2
Extract
6% - Munich Light - DE
0.5
0
8
Mash
3% - Victory Malt - US
0.25
0
28
Mash
3% - Honey Malt - CA
0.25
0
25
Mash

Hops

Bravo
1
Pellet
Boil
60 min(s)
17.5
52.7
Eureka!
4
Pellet
FlameOut
0 min(s)
15
0.0
Idaho 7
1.5
Pellet
Boil
5 min(s)
11.7
10.5

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

EurekaIPA
American IPA
  • 5.95 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 63.3 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 187 per 12oz Calories
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