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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    60% - 2-Row - US
    23% - Flaked Corn - US
    7% - Bohemian Pilsner - DE
    9% - Vienna - US
    10.75 lb kg total fermentables

    Hops

    Cascade
    7.8
    Citra
    0.0
    2 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Amylase Enzyme
    Amylase Enzyme
    Antifoam
    Clarity Ferm
    Fermax Yeast Nutrient
    Whirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Lake Light GF Low Carb
    • 10.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.030 OG
    • 1.006 FG
    • 7.8 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 1.9° SRM Color
    • 75% Efficiency
    • 3.1% ABV Alcohol
    • 96 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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