Blonde Ale Recipe - Columbus/Cascade Pale Ale 15 L

Recipe Info

Recipe Image

Columbus/Cascade Pale Ale 15 L

by on
All Grain
15 Liter(s)
18.6 Liter(s)
90 min
70%
Brassage par infusion: 90 mn 67°. Hors flamme 20 mn ~ 75°.

Fermentables

91% - Pils
3.1
37
2
Mash
9% - Froment Blond (malt)
0.3
38
2
Mash

Hops

Columbus
15
Pellet
Boil
30 min(s)
13.2
25.9
Columbus
10
Pellet
FlameOut
0 min(s)
13.2
0.0
Cascade
20
Pellet
FlameOut
0 min(s)
7.6
0.0
Columbus
10
Pellet
DryHop
5 day(s)
13.2
0.0
Cascade
20
Pellet
DryHop
5 day(s)
7.6
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Columbus/Cascade Pale Ale 15 L
Blonde Ale
  • 15.00 Gallons Liters Batch Size
  • 18.60 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 25.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Deckled Moo Brew

Cream Ale
by Nor 12/14/2024 7:55:11 PM

Summer Revival Lager

American Lager
by Brewer 118704 12/13/2024 12:04:06 PM

Brisk Winter Ale

Blonde Ale
by Brewer 118704 12/13/2024 7:43:12 AM

Pils

All Grain Recipe
by Brewer 124125 12/11/2024 8:57:35 AM
© 2024 by brewgr.com. All Rights Reserved.