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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    44% - Briess Pale Malt
    44% - Briess Raw Wheat
    11% - Briess Flaked Oats

    Hops

    Palisade
    9.3

    Yeast

    White Labs Belgian Ale WLP550

    Other Stuff

    Dried Orange Peel
    Indian Coriander
    Lactic Acid
    Calcium Chloride
    Gypsum
    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Conversion

    Special Instructions

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    Recipe Facts

    Clone Of Wit Her Wander You
    Witbier
    • 5.13 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.036 OG
    • 1.009 FG
    • 9.3 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 3.4° SRM Color
    • 55% Efficiency
    • 3.5% ABV Alcohol
    • 117 per 12oz Calories

    Homebrew Style Guide

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