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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - Wheat Malt - DE
    17% - CaraMunich II - DE

    Hops

    Perle
    3.3
    Idaho7
    2.9
    Magnum
    3.2

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Orange or Lemon peel

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    1.
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    Recipe Facts

    Clone Of Radler de Limao
    • 11.00 Gallons Liters Batch Size
    • 13.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.025 OG
    • 1.007 FG
    • 9.4 IBU (tinseth) Bitterness
    • 0.38 BG:GU
    • 6.5° SRM Color
    • 75% Efficiency
    • 2.3% ABV Alcohol
    • 81 per 12oz Calories

    Homebrew Style Guide

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