American Light Lager Recipe - All-Extract Session Lager 2K20

Recipe Info

Recipe Image

All-Extract Session Lager 2K20

by on
Extract
5.25 Gallon(s)
6 Gallon(s)
30 min
100%
Brewed on 09/11/2020. OG 1.038 FG 5 brick uncorrected

This recipe was cloned from All-Extract Session Blonde 2K20.

Fermentables

71% - Dry Malt Extract - Pilsen - US
3
44
2
Extract
29% - Rice Syrup Solids
1.25
46
1
Extract

Hops

Hersbrucker
1
Pellet
Boil
2 min(s)
1.8
1.5
Magnum
0.5
Pellet
Boil
30 min(s)
9
12.0

Yeast

Danstar Diamond Lager
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All-Extract Session Lager 2K20
American Light Lager
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 13.5 IBU (rager) Bitterness
  • 0.38 BG:GU
  • 1.9° SRM Color
  • 100% Efficiency
  • 3.5% ABV Alcohol
  • 118 per 12oz Calories
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