Double IPA Recipe - Nelson and Friends DIPA

Recipe Info

Recipe Image

Nelson and Friends DIPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Flaked Oats - US, Flaked Wheat - US, Centennial Hops, Apollo Hops, Mosaic Hops, Nelson Sauvin Hops, Lemon Drop Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
12
37
1
Mash
3% - Caramel/Crystal 20 - US
0.5
35
20
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Flaked Wheat - US
1
35
2
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
29.6
Apollo
2
Pellet
Boil
5 min(s)
20.5
23.0
Mosaic
1
Pellet
Boil
5 min(s)
12.7
7.1
Nelson Sauvin
2
Pellet
Boil
5 min(s)
11.3
12.7
Lemon Drop
2
Pellet
Boil
5 min(s)
6
6.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nelson and Friends DIPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 79.1 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 247 per 12oz Calories
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