British Brown Ale Recipe - Brit Brown from Roll up IPA

Recipe Info

Recipe Image

Brit Brown from Roll up IPA

by on
All Grain + Extract
9.64 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Dry Malt Extract - Pale Ale - US, Victory Malt - US, Dark Chocolate - US, Special Roast - US, Carastan 35 - UK, Brown Malt - UK, Brown Sugar - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Roll up IPA.

Fermentables

44% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
7% - Maris Otter Pale - UK
1
0
3
Mash
22% - Dry Malt Extract - Pale Ale - US
3
42
6
Extract
7% - Victory Malt - US
1
0
28
Mash
4% - Dark Chocolate - US
0.5
0
420
Mash
4% - Special Roast - US
0.5
0
50
Mash
4% - Carastan 35 - UK
0.5
0
35
Mash
4% - Brown Malt - UK
0.5
0
65
Mash
5% - Brown Sugar - US
0.75
42
10
Late

Hops

Columbus
2
Pellet
Boil
15 min(s)
17.3
36.2

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brit Brown from Roll up IPA
British Brown Ale
  • 9.64 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 17.9° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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