Isolation IPA Recipe

Recipe Info

Recipe Image

Isolation IPA

by on
All Grain
6.5 Gallon(s)
7.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Oats - US, Flaked Barley - US, Weyerman Wheat, Honey Malt - CA, Citra Hops, Mosaic Hops, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

38% - 2-Row - US
5
37
1
Mash
38% - Golden Promise - UK
5
37
3
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Flaked Barley - US
1
32
2
Mash
8% - Weyerman Wheat
1
0
0
Mash
2% - Honey Malt - CA
0.25
37
25
Mash

Hops

Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
3
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Galaxy
1
Pellet
DryHop
3 day(s)
14.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 64F, rise to 66-68F, finsh off at 68-72F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Isolation IPA
  • 6.50 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 173 per 12oz Calories
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