Clone of Bavarian Hefeweizen 2 Recipe
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Clone of Bavarian Hefeweizen 2
by mexcon on 3/30/2020
Extract
3 Gallon(s)
2.5 Gallon(s)
50 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Saaz Hops, Munich Classic 5g. Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone of Bavarian Hefeweizen 2
-
3.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
50
min
Boil Time
-
1.017
OG
-
1.005
FG
-
4.8 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
0.9° SRM
Color
-
75%
Efficiency
-
1.5% ABV
Alcohol
-
54 per 12oz
Calories
Clone This Recipe
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