Piwo Grodziskie Recipe - Dookie Projekt - 03 - Chump

Recipe Info

Recipe Image

Dookie Projekt - 03 - Chump

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Traditional Gratzer

Fermentables

69% - Weyermann? German Oak-Smoked Pale Wheat Malt
5
37
2
Mash
14% - Red Wheat - US
1
38
2
Mash
14% - Rice Hulls
1
0
0
Mash
3% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Lubelski
0.75
Pellet
Boil
60 min(s)
4
13.1
Lubelski
1.25
Pellet
Boil
10 min(s)
4
7.9

Yeast

Imperial G03 Dieter
75%

Other Stuff

Amylase Enzyme
0.5
tsp
Mash
Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dookie Projekt - 03 - Chump
Piwo Grodziskie
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.009 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 112 per 12oz Calories
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