Dunkles Bock Recipe - MBS German Bock Extract Kit

Recipe Info

Recipe Image

MBS German Bock Extract Kit

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 60 - US, Pale Chocolate - UK, Special B - BE, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

75% - Dry Malt Extract - Dark - US
6
44
18
Extract
12% - Corn Sugar (Dextrose) - US
1
46
0
Late
6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
3% - Pale Chocolate - UK
0.25
32
200
Steep
3% - Special B - BE
0.25
30
180
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
14.1
Hallertauer Mittelfrüh
1
Pellet
Boil
20 min(s)
4.3
8.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS German Bock Extract Kit
Dunkles Bock
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 21.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 225 per 12oz Calories
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