Strong Bitter Recipe - My First ESB

{"RecipeId":81386,"RecipeTypeId":10,"OriginalRecipeId":75049,"UnitType":"s","IbuFormula":"t","CreatedBy":119485,"Name":"My First ESB","Description":"","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":17.5,"BoilSize":21,"BoilTime":60,"Efficiency":0.76,"DateCreated":"\/Date(1584993177180)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0652948571428571,"Fg":1.0117530742857144,"Srm":10.217225255579839,"Ibu":39.735470341550005,"BgGu":0.60855436523298756,"Abv":6.9068899885714279,"Calories":219,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"36","Ppg":"38","L":"3","Use":"Mash","Id":"433630","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"1.5","Ppg":"34","L":"28","Use":"Mash","Id":"433631","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"1.5","Ppg":"33","L":"40","Use":"Mash","Id":"482305","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"1","Ppg":"35","L":"75","Use":"Mash","Id":"443482","IngId":"498","Name":"Caramel/Crystal 75 - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.8","Ibu":"12.5116354700723","Id":"507493","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.8","Ibu":"5.50280427142998","Id":"507494","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"8"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.8","Ibu":"2.71711000191514","Id":"507495","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.82","Id":"120432","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"81172","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"81173","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"136091","Rank":"1","Text":"14gal of strike water (1.4 qt/lb of grain) with 28g 88% lactic acid"},{"Id":"136092","Rank":"2","Text":"Add 12.2g gypsum, 3.4g calcium chloride, 1.6g epsom salt \u0026 1.3g salt to strike water"},{"Id":"145414","Rank":"3","Text":"Fill HLT to 12gal \u0026 add 21.1g 88% lactic acid"},{"Id":"145415","Rank":"4","Text":"Add 10.4g gypsum, 2.9g calcium chloride, 1.4g epsom salt \u0026 1.1g salt to HLT"},{"Id":"136095","Rank":"5","Text":"5gal of water absorbed by grain (.5 qt/lb of grain loss)"},{"Id":"136096","Rank":"6","Text":"fly sparge with 12gal"},{"Id":"136097","Rank":"7","Text":"add Irish Moss \u0026 Yeast Nutrient with 10 min left in boil"},{"Id":"154960","Rank":"8","Text":"$80 per 5gal"}]}