This recipe has been brewed 1 time(s)
Brew Session: rye kolsch
christopherjams
4/11/2020 12:00:00 AM
- Water Infusion
4/11130F p-rest (10 min)5.00 sparge pH152 s-rest (30 min)1.065/5.36 first runnigns1.030/5.70 second runnings1.009/6.22 final runnings1.038/5.60 pre-boil*added 10mL phos to BKKO'[email protected] O.G., 5.24Had a bit of fuckery. HLT was leaky, which I kinda anticipated, and thought I fixed. The propane tank hooked up started to dwindle, and when I went to swap it, realized my LP regulator was fucked. Tried the backup burner I have, and was getting really poor boiling action. Finished the last 20 minutes ...
Recipe Facts
rye kolsch
Kölsch
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.049 OG
- 1.010 FG
- 30.4 IBU (tinseth) Bitterness
- 0.63 BG:GU
- 3.0° SRM Color
- 78% Efficiency
- 5.0% ABV Alcohol
- 161 per 12oz Calories