American Wheat Beer Recipe - March into Rye
American Wheat Beer
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March into Rye
by RandyBaril on 3/21/2020
All Grain + Extract
10 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Victory Malt - US, Chocolate Rye Malt - DE, Liquid Malt Extract - Munich - US, Target Hops, Delta Hops, Fermentis Safale US-05 Homebrew Yeast, Danstar Nottingham Homebrew Yeast.
3% - Chocolate Rye Malt - DE
22% - Liquid Malt Extract - Munich - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
March into Rye
American Wheat Beer
-
10.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
29.6 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
11.5° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
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