American Wheat Beer Recipe - Sullys Sunny Wheat

Recipe Info

Recipe Image

Sullys Sunny Wheat

by on
All Grain
4.75 Gallon(s)
6.15 Gallon(s)
65 min
75%
Brew day March 21, 2020

Fermentables

40% - Wheat - US
3
39
1
Mash
13% - Flaked Wheat - US
1
35
2
Mash
3% - Rye - US
0.25
37
3
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
33% - Pale 2-Row - US
2.5
37
1
Mash
3% - Flaked Barley - US
0.25
32
2
Mash

Hops

Summit
0.5
Pellet
Boil
40 min(s)
17.5
32.4
Saaz
0.5
Pellet
Boil
10 min(s)
2.8
2.1

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Sparged for 30 minutes @ 168f. 6.1 gallons for boil.
2.
Pre boil Gravity @ 1.027. Post Boil Gravity @ 1.042.
3.
Used .75 gallons remainder of wort and added True Cosmic Crypt Farmhouse Pale Ale yeast trub/ Hefe/Weiss yeast mix.
4.
Final Gravity @ 1.008. 4.4% 4.6 gallons kegged on 4/3/20

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sullys Sunny Wheat
American Wheat Beer
  • 4.75 Gallons Liters Batch Size
  • 6.15 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.044 OG
  • 1.006 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 144 per 12oz Calories
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