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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    68% - Pale Ale - BE
    21% - Wheat - BE
    11% - Flaked Oats - US
    3.8 lb kg total fermentables

    Hops

    Styrian Goldings
    26.4
    Hallertau Blanc
    0.0
    74 oz g total hops

    Yeast

    Chung-Do Ale Yeast

    Other Stuff

    Coriander
    Lactic Acid

    Mash Steps

    Maltose Rest
    Dextrinization Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of WH020 Sour Saison
    Saison
    • 16.00 Gallons Liters Batch Size
    • 21.13 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 26.4 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 4.6° SRM Color
    • 70% Efficiency
    • 5.1% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    25B. Saison

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-35 / Your IBU: 26
      SRM 0
      40
      SRM: 5-22 / Your SRM: 4.6
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.50

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 25-40 / Your IBU: 26
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.6
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 0.50

      German Helles Exportbier

      OG 0.995
      1.120
      OG: 1.048-1.056 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-30 / Your IBU: 26
      SRM 0
      40
      SRM: 4-7 / Your SRM: 4.6
      ABV 0
      14
      ABV: 4.8-6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.36-0.62 / Your BG:GU: 0.50

      Blonde Ale

      OG 0.995
      1.120
      OG: 1.038-1.054 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.013
      IBU 0
      120
      IBU: 15-28 / Your IBU: 26
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.6
      ABV 0
      14
      ABV: 3.8-5.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.28-0.74 / Your BG:GU: 0.50
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