International Pale Lager Recipe - Virgin Lager

Recipe Info

Recipe Image

Virgin Lager

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Amber - UK, Herkules Hops, Admiral Hops, Archer Hops, Bavarian Lager M76 Homebrew Yeast.

Fermentables

91% - Pilsner - DE
5
38
1
Mash
9% - Amber - UK
0.5
32
27
Mash

Hops

Herkules
10
Pellet
Boil
30 min(s)
14
11.6
Admiral
10
Pellet
Boil
30 min(s)
14.9
12.4
Archer
20
Pellet
Boil
30 min(s)
3.7
6.1
Archer
30
Pellet
Boil
15 min(s)
3.7
6.0
Archer
50
Pellet
FlameOut
0 min(s)
3.7
0.0

Yeast

Bavarian Lager M76
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Virgin Lager
International Pale Lager
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 36.1 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
Clone This Recipe

International Pale Lager

OG 0.995
1.120
OG: 1.042-1.050 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.009
IBU 0
120
IBU: 18-25 / Your IBU: 36
SRM 0
40
SRM: 2-6 / Your SRM: 5.5
ABV 0
14
ABV: 4.6-6 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.36-0.60 / Your BG:GU: 0.69

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