This recipe has been brewed 1 time(s)
Brew Session: Scottish 80 Shilling
KOAmps 3/22/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Scottish 80 Shilling
Scottish Export
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.048 OG
- 1.012 FG
- 26.8 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 13.4° SRM Color
- 80% Efficiency
- 4.6% ABV Alcohol
- 159 per 12oz Calories