Cream Ale Recipe - Vinicream
Cream Ale
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Vinicream
by Brewer 119850 3/8/2020
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 30 min
Efficiency: 80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Melanoidin Malt - US, East Kent Goldings Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.039
OG
1.007
FG
13.9 IBU (tinseth)
Bitterness
0.36
BG:GU
4.4 ° SRM
Color
80%
Efficiency
4.0 % ABV
Alcohol
126 per 12oz
Calories
Clone This Recipe
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