Summer Session Ale Recipe

Recipe Info

Recipe Image

Summer Session Ale

by on
All Grain
5.1 Gallon(s)
6 Gallon(s)
60 min
75%
Based on https://www.homebrewtalk.com/forum/threads/centennial-blonde-simple-4-all-grain-5-10-gall.42841/

Fermentables

81% - 2-Row - US
6
37
1
Mash
8% - Carapils - Dextrine Malt - US
0.6
33
1
Mash
5% - Crystal 15L - CA
0.4
34
15
Mash
5% - Vienna - US
0.4
36
4
Mash

Hops

Centennial
0.25
Pellet
Boil
55 min(s)
10.5
10.5
Centennial
0.25
Pellet
Boil
30 min(s)
10.5
8.2
Cascade
0.25
Pellet
Boil
15 min(s)
5.8
2.9
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150F for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Session Ale
  • 5.10 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 129 per 12oz Calories
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