Jeffy Lite Recipe

Recipe Info

Recipe Image

Jeffy Lite

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rice - US, Acidulated Malt - DE , Citra Hops, Danstar Nottingham Homebrew Yeast, Wirfloc, Yeast Nutrient, Gypsum, Campden.

Fermentables

78% - 2-Row - US
8
37
1
Mash
20% - Flaked Rice - US
2
32
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Citra
0.3
Pellet
Boil
60 min(s)
12
12.4

Yeast

Danstar Nottingham
80%

Other Stuff

Wirfloc
1
each
Boil
Yeast Nutrient
1
tsp
Boil
Gypsum
2
tbsp
Mash
Campden
0.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jeffy Lite
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 12.4 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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