American Amber Ale Recipe - Clone Of Coffee Amber Ale

Recipe Info

Recipe Image

Clone Of Coffee Amber Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Maris Otter Pale - UK, Amber - UK, Cascade Hops, Omega Yeast - OYL-057 - HotHead Ale (yeast cake) Homebrew Yeast, Wyeast Yeast Nutrient, Irish Moss.

This recipe was cloned from Coffee Amber Ale.

Fermentables

44% - Pale Ale - US
4
37
3
Mash
33% - Maris Otter Pale - UK
3
38
3
Mash
22% - Amber - UK
2
32
35
Mash

Hops

Cascade
1
Pellet
FirstWort
90 min(s)
6.9
27.8

Yeast

Omega Yeast - OYL-057 - HotHead Ale (yeast cake)
78%

Other Stuff

Wyeast Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Boil Irish moss and yeast nutrient for 15min.
2.
Ferment for 21 days at 66f.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Coffee Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 11.0° SRM Color
  • 78% Efficiency
  • 5.1% ABV Alcohol
  • 169 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Sterling Kellerbier

Amber Kellerbier
by Fuggled 5/13/2024 8:41:11 AM

American Amber Ale

American Amber Ale
by Brewer 126651 5/10/2024 11:51:48 AM

Irish Red 15 gal 05-11-24

Irish Red Ale
by mattsbrew 5/8/2024 6:30:32 PM

McGareys Marzen

Märzen
by McGareys 5/7/2024 4:47:05 PM
© 2024 by brewgr.com. All Rights Reserved.