Saison Recipe - farmhouse ale number One

Recipe Info

Recipe Image

farmhouse ale number One

by on
All Grain + Extract
5 Gallon(s)
7 Gallon(s)
90 min
82%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraMunich - BE, Dry Malt Extract - Light - US, Saaz Hops, Giga Yeast GY027 Homebrew Yeast.

Fermentables

92% - Pilsner - BE
12
36
2
Mash
4% - CaraMunich - BE
0.5
34
56
Mash
4% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
4
17.7
Saaz
0.5
Pellet
Boil
20 min(s)
4
3.6
Saaz
0.5
Pellet
Boil
1 min(s)
3.8
0.2

Yeast

Giga Yeast GY027
89%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

farmhouse ale number One
Saison
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.009 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 7.9° SRM Color
  • 82% Efficiency
  • 9.0% ABV Alcohol
  • 263 per 12oz Calories
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