This recipe has been brewed 1 time(s)
Brew Session: NZ IPA
Waz
2/29/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Missed mash temp only 149-150Drew out .5-.75 G twice and heated to 190ishMash settled about 1551st running 3G ~18 - 1.075Sparge 159-160Collected 7G ~ 13 - 1.053 boil for extra 20 min to gain back some gravity5G into fermenter - 16 - 1.065Expected Brix = 86 days - Brix 8.5 - 1.014
Recipe Facts
NZ IPA
Double IPA
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.014 FG
- 54.4 IBU (tinseth) Bitterness
- 0.84 BG:GU
- 8.5° SRM Color
- 59% Efficiency
- 6.5% ABV Alcohol
- 217 per 12oz Calories