Cream Ale Recipe - GOLD CREAM ALE

Recipe Info

Recipe Image

GOLD CREAM ALE

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Corn - US, Melanoidin Malt - US, Table Sugar - Sucrose - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

78% - Pilsner - BE
3.5
36
2
Mash
11% - Flaked Corn - US
0.5
37
1
Mash
6% - Melanoidin Malt - US
0.25
37
20
Mash
6% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Nugget
10
Pellet
Boil
30 min(s)
13.3
13.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GOLD CREAM ALE
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 13.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 4.7° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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