American Pale Ale Recipe - Crystal Nugget pale ale

Recipe Info

Recipe Image

Crystal Nugget pale ale

by on
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 60 - US, Flaked Barley - US, Crystal 40L - CA, Nugget Hops, Centennial Hops, Crystal Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Crystal Nugget pale ale.

Fermentables

93% - Pale Ale - DE
10
37
2
Mash
2% - Caramel/Crystal 60 - US
0.25
36
60
Mash
2% - Flaked Barley - US
0.25
32
2
Mash
2% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
11.4
18.9
Nugget
1
Pellet
Boil
5 min(s)
11.4
7.5
Centennial
1
Pellet
Boil
5 min(s)
9
5.9
Crystal
1
Pellet
Boil
5 min(s)
4.8
3.2
Cascade
1.5
Pellet
Boil
0 min(s)
6.8
0.0
Crystal
1.5
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crystal Nugget pale ale
American Pale Ale
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 6.7° SRM Color
  • 80% Efficiency
  • 6.3% ABV Alcohol
  • 204 per 12oz Calories
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