Czech Premium Pale Lager Recipe - P. I. Cellar Lager

Recipe Info

Recipe Image

P. I. Cellar Lager

by on
All Grain
19.002 Liter(s)
23 Liter(s)
45 min
70%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - UK, Vienna - UK, Magnum Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

49% - Pilsen - UK
2
36
2
Mash
7% - Wheat - UK
0.3
37
2
Mash
44% - Vienna - UK
1.8
35
4
Mash

Hops

Magnum
20
Pellet
Boil
45 min(s)
10.5
26.9
Magnum
20
Pellet
Boil
10 min(s)
10.5
10.6

Yeast

Fermentis Saflager S-23
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

P. I. Cellar Lager
Czech Premium Pale Lager
  • 19.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.045 OG
  • 1.006 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 146 per 12oz Calories
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