{"RecipeId":80374,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120372,"Name":"Nectarine Berry Melomel","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":0.8,"BoilSize":1,"BoilTime":15,"Efficiency":1,"DateCreated":"\/Date(1582525205803)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0875,"Fg":1.02625,"Srm":2.8039151964844624,"Ibu":0,"BgGu":0,"Abv":7.90125,"Calories":307,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"27","Amt":"1","Ppg":"0","L":"0","Use":"Late","Id":"428260","IngId":"9401","Name":"Nectarines","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.375","Ppg":"0","L":"0","Use":"Late","Id":"428261","IngId":"9402","Name":"Raspberries","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.375","Ppg":"0","L":"0","Use":"Mash","Id":"428262","IngId":"9403","Name":"Blackberries","CustomName":"","Rank":"3"},{"Per":"53","Amt":"2","Ppg":"35","L":"1","Use":"Late","Id":"428263","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"4"}],"Hops":[],"Yeasts":[{"Atten":"0.7","Id":"118963","IngId":"5982","Name":"Lalvin D47","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"134776","Rank":"1","Text":"Heat up fresh fruit in a cook pot. Mash the fruit as it heats up. Boil for about 10 to 15 minutes."},{"Id":"134777","Rank":"2","Text":"Rehydrate the dry yeast as the fruit slurry cools."},{"Id":"134778","Rank":"3","Text":"Add water to 1 gallon carboy, leaving enough space for the honey and fruit."},{"Id":"134779","Rank":"4","Text":"Add honey and fruit to carboy and mix vigorously. Then mix in 1 tsp yeast nutrient."},{"Id":"134780","Rank":"5","Text":"Pitch the yeast and let ferment in a dark place for 8 weeks."}]}