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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    85% - 2-Row - US
    9% - Munich - UK
    2% - Amber - UK
    4% - Crystal 120L - CA
    11.75 lb kg total fermentables

    Hops

    Cluster
    25.6
    Saaz
    1.9
    2 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    1.
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    3.
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    Recipe Facts

    Clone Of Smithwicks Red Ale Clone
    Irish Red Ale
    • 5.25 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.011 FG
    • 27.5 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 10.2° SRM Color
    • 67% Efficiency
    • 5.7% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    15A. Irish Red Ale

      Irish Red Ale

      OG 0.995
      1.120
      OG: 1.036-1.046 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 18-28 / Your IBU: 28
      SRM 0
      40
      SRM: 9-14 / Your SRM: 10.2
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.39-0.78 / Your BG:GU: 0.50

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.011
      IBU 0
      120
      IBU: 25-40 / Your IBU: 28
      SRM 0
      40
      SRM: 10-17 / Your SRM: 10.2
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 0.50

      Czech Amber Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.011
      IBU 0
      120
      IBU: 20-35 / Your IBU: 28
      SRM 0
      40
      SRM: 10-16 / Your SRM: 10.2
      ABV 0
      14
      ABV: 4.4-5.8 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.33-0.80 / Your BG:GU: 0.50

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.011
      IBU 0
      120
      IBU: 20-35 / Your IBU: 28
      SRM 0
      40
      SRM: 5-22 / Your SRM: 10.2
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 5.7
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.50
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