Strong Bitter Recipe - ESB V1
Strong Bitter
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ESB V1
by BoathouseBrewingCo on 2/21/2020
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Caramel/Crystal 150 - US, Cascade Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
90% - Maris Otter Pale - UK
6% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 150 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.015
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
15.1° SRM
Color
-
65%
Efficiency
-
5.4% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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