Irish Red Ale Recipe - Dylans Red Ale
Irish Red Ale
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Dylans Red Ale
by axismundi on 2/18/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Munich - Light 10L - US, Vienna - UK, Bohemian Pilsner - DE, Willamette Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
33% - Munich - Light 10L - US
55% - Bohemian Pilsner - DE
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dylans Red Ale
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.011
FG
25.7 IBU (tinseth)
Bitterness
0.55
BG:GU
12.9 ° SRM
Color
70%
Efficiency
4.6 % ABV
Alcohol
155 per 12oz
Calories
Clone This Recipe
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