Belgian Blond Ale Recipe - Z Belgian Blonde
Belgian Blond Ale
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Z Belgian Blonde
by ZZ-Man on 2/17/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 10 - US, Carapils - DE, Willamette Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
75% - Dry Malt Extract - Extra Light - US
12% - Caramel/Crystal 10 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Z Belgian Blonde
Belgian Blond Ale
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.013
FG
19.1 IBU (tinseth)
Bitterness
0.30
BG:GU
5.1 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
211 per 12oz
Calories
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