Irish Red Ale Recipe - Irish Red Ale Tiemann
Irish Red Ale
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Irish Red Ale Tiemann
by Brewer 120265 on 2/12/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal Rye - UK, Flaked Barley - US, Flaked Oats - US, Roasted Barley - BE, Biscuit Malt - BE, Fuggles Hops, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Red Ale Tiemann
Irish Red Ale
23.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.012
FG
24.6 IBU (tinseth)
Bitterness
0.53
BG:GU
14.2 ° SRM
Color
60%
Efficiency
4.5 % ABV
Alcohol
155 per 12oz
Calories
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