Sweet Stout Recipe - PB from Brit Gold
Sweet Stout
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PB from Brit Gold
by dep0952 on 2/11/2020
All Grain + Extract
8.07 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Amber
, Chocolate Rye Malt - DE, Blackprinz - US, British Crystal Malt II, Brown Sugar - US, Columbus Hops, Barbe Rogue Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Brit Gold.
51% - Dry Malt Extract - Pilsen - US
17% - Dry Malt Extract - Amber
9% - Chocolate Rye Malt - DE
9% - British Crystal Malt II
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
PB from Brit Gold
Sweet Stout
-
8.07
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.012
FG
-
26.2 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
37.3° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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