American Pale Ale Recipe - Kowabunga
American Pale Ale
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Kowabunga
by wxgod on 2/4/2020
Recipe Type: All Grain + Extract
Batch Size: 3 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Light LME, Golden Light DME, Crystal 40L - CA, Carapils - Dextrine Malt - US, Victory (US), Caramel Malt 20L, Warrior Hops, Kohatu Hops, Citra Hops, Centennial (US) Hops, Amarillo (US) Hops, Safale US-05 Homebrew Yeast.
8% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kowabunga
American Pale Ale
3.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.008
FG
42.7 IBU (tinseth)
Bitterness
0.79
BG:GU
8.9 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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