Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Caramel/Crystal 20 - US, Dry Malt Extract - Wheat - US, El Dorado Hops, Hull Melon Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
91% - Dry Malt Extract - Pilsen - US
1.2
42
2
Extract
5% - Caramel/Crystal 20 - US
0.06
35
20
Steep
5% - Dry Malt Extract - Wheat - US
0.06
42
3
Extract
Hops
El Dorado
0.08
Pellet
Boil
60 min(s)
15.1
22.2
El Dorado
0.45
Pellet
FlameOut
0 min(s)
16
0.0
Hull Melon
0.25
Pellet
FlameOut
0 min(s)
0
0.0
Citra
0.2
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.45
Pellet
DryHop
0 day(s)
16
0.0
Hull Melon
0.25
Pellet
DryHop
0 day(s)
0
0.0
Citra
0.2
Pellet
DryHop
0 day(s)
12
0.0
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Steep C20 at <170 for 20 minutes
2.Whirlpool addition @ <180 for 20 minutes, maintaining 155
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
4/18: Brewed without seemingly any issues. Probably the best smelling wort brewed yet, after the whirlpool additions the wort was a bouquet of different aromas. Only issue (in general) that needs to be addressed is straining the wort. Strainer helped a bit and you were able to dump a bunch of the leftover trub but need to invest in a cyclindrical strainer. Would be nice to clip on strainer, simply dumb wort into fermenter, remove strainer and close the lid!
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
4/18: Brewed without seemingly any issues. Probably the best smelling wort brewed yet, after the whirlpool additions the wort was a bouquet of different aromas. Only issue (in general) that needs to be addressed is straining the wort. Strainer helped a bit and you were able to dump a bunch of the leftover trub but need to invest in a cyclindrical strainer. Would be nice to clip on strainer, simply dumb wort into fermenter, remove strainer and close the lid!
4/18/2020 2:06:15 PM