American Pale Ale Recipe - Shane French Copy Cat APA

{"RecipeId":79508,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":115210,"Name":"Shane French Copy Cat APA","Description":"Scorn Pale Ale from Craft Beer and Brewing. Substituted Barbe Rouge and Idaho 7 for aroma and dry hops. ","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":5.25,"BoilSize":6.75,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1580507206107)\/","BrewSessionCount":1,"MostRecentBrewSession":15720,"Og":1.05167,"Fg":1.0129175,"Srm":3.0291259213411768,"Ibu":25.814016315636707,"BgGu":0.49959389037423374,"Abv":4.9990725,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"7.18","Ppg":"38","L":"1","Use":"Mash","Id":"423418","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"14","Amt":"1.33","Ppg":"37","L":"4","Use":"Mash","Id":"423419","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.91","Ppg":"40","L":"2","Use":"Mash","Id":"423420","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"},{"Per":"1","Amt":"0.12","Ppg":"27","L":"3","Use":"Mash","Id":"423421","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.57","Type":"Pellet","Use":"FirstWort","Min":"60","Day":"0","AA":"12.7","Ibu":"25.8140163156367","Id":"448175","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.3","Ibu":"0","Id":"448176","IngId":"10033","Name":"Idaho 7","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"9.5","Ibu":"0","Id":"448177","IngId":"10034","Name":"Barbe Rouge","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"12.3","Ibu":"0","Id":"448178","IngId":"10035","Name":"Idaho 7","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"117681","IngId":"5923","Name":"Imperial A07 Flagship","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"79707","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Mash","Id":"79708","IngId":"8320","Name":"1/4 Campden Tablet","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"56939","IngId":"3866","Name":"Mash at 152 F","CustomName":"","Rank":"1"}],"Steps":[{"Id":"133404","Rank":"1","Text":"knock out and ferment at 69 degrees. (mechanical room is around 62)"},{"Id":"133405","Rank":"2","Text":"at 1.016 raise temp to 74 degrees"},{"Id":"133406","Rank":"3","Text":"Drop to 60 degrees. Harvest yeast. Dry hop and hold for 3 days. Drop hops and package."}]}