Brew at end of June beginning July so it can sit until Feb/March
Use London water profile. city water add 0.50 tsp of gypsum and calcium chloride.
19 L fermenter target, 24 L boil target.
Mash Water 5.45 gallons (20.6Liters)
Sparge water 1.94 gallons (7.34 Liters)
Saach Rest 152F/67C for 60 mins
Mashout at 170F/77C for 10 mins
Fermentables
4% - Black Malt - US
0.5
28
500
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
7% - Chocolate Malt - US
1
34
350
Mash
7% - Wheat - US
1
39
1
Mash
4% - Roasted Barley - US
0.5
25
300
Mash
4% - Rice Hulls - US
0.5
0
0
Mash
71% - Golden Promise - UK
10
37
3
Mash
Hops
Chinook
1
Pellet
Boil
60 min(s)
13
40.2
Yeast
White Labs Edinburgh Ale WLP028
72%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.4 oz oak wood chips soaked in jim beam for a week.
{"RecipeId":79478,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120230,"Name":"11 - Ode to Yelawolf","Description":"Brew at end of June beginning July so it can sit until Feb/March\nUse London water profile. city water add 0.50 tsp of gypsum and calcium chloride.\n19 L fermenter target, 24 L boil target. \n\nMash Water 5.45 gallons (20.6Liters)\nSparge water 1.94 gallons (7.34 Liters)\n\nSaach Rest 152F/67C for 60 mins\nMashout at 170F/77C for 10 mins","ImageUrlRoot":"/img/r/a9/a99ca8c0-e2dd-4175-bdc5-c3c21d9ca39a","StyleId":"20A","StyleName":"American Porter","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1580433689457)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07305,"Fg":1.020454,"Srm":51.168914334668294,"Ibu":46.076227201448489,"BgGu":0.630749174557816,"Abv":6.784884,"Calories":251,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"4","Amt":"0.5","Ppg":"28","L":"500","Use":"Mash","Id":"423255","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"35","L":"120","Use":"Mash","Id":"423256","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"7","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"423257","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"6"},{"Per":"7","Amt":"1","Ppg":"39","L":"1","Use":"Mash","Id":"515785","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.5","Ppg":"25","L":"300","Use":"Mash","Id":"515786","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"7"},{"Per":"4","Amt":"0.5","Ppg":"0","L":"0","Use":"Mash","Id":"515783","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"8"},{"Per":"71","Amt":"10","Ppg":"37","L":"3","Use":"Mash","Id":"515784","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"40.1662781159127","Id":"448054","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.72","Id":"117643","IngId":"168","Name":"White Labs Edinburgh Ale WLP028","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"133328","Rank":"1","Text":"4 oz oak wood chips soaked in jim beam for a week."}]}