Witbier
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Dim Wit
by HoppyHiker on 1/30/2020
Recipe Type: All Grain
Batch Size: 5.49 Gallon(s)
Boil Size: 7.86 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Ch?teau Pilsen 2-Row, Belgian Wheat, Wheat, Flaked, Rice Hulls, Aromatic, Oat Flakes, Kent Golding (UK) Hops, Czech Saaz Hops, Belgian Witbier Homebrew Yeast.
39% - Ch?teau Pilsen 2-Row
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.49
Gallons
Liters
Batch Size
7.86
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.015
FG
26.3 IBU (tinseth)
Bitterness
0.45
BG:GU
4.4 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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